Saumur Rose, 1811 Methode Traditionelle, Ackerman

Rose petals and red berries.

Floral and fruit flavours combine with steely mineral notes.

Richly expressive with aromas of dried fruit, almonds and hazelnuts.

Flavours of apples, pears and a hint of flowers.

Lifted and elegant, full of citrus and crisp orchard fruit.

Cherries, raspberries and strawberries.

Fresh citrus, red fruit, and a snap of cool watermelon.

Crisp apple aromas and citrus on the finish.

Pineapple, apricot, pear and wild flowers.

Notes of raspberries, strawberries and black cherries.

A handy size Prosecco full of stone fruit and citrus.

Fully sparkling with juicy red berry flavours.